Easy Apple Cheddar Melts
| ½ cup |
sugar |
½ tsp |
ground cinnamon |
| 1 |
small green apple, cut into 20 slices |
1 |
small red apple, cut into 20 slices |
| 200 g |
Thornloe Extra Old Cheddar Cheese, cut into 20 slices |
40 |
Triscuit crackers |
Preheat oven to 350°F. Mix sugar and cinnamon in medium bowl. Add apples. Toss to coat. Cut cheese slices in half diagonally. Place crackers on baking sheet. Top each cracker with one Thornloe Extra Old Cheddar cheese piece and two apple slices. Bake 4-5 minutes or until cheese is melted. Serve warm.